The book provides easy-to-understand coverage of program planning, policymaking, and nutrition issues specific to community and public health. Using this innovative book, you’ll develop the skills you need to achieve cultural competency, address health disparities, try new technologies, and use fresh approaches to improving the public’s nutrition and health status. You’ll also master the knowledge and skills you’ll need in practice as you seek to solve population health problems, relating to media advocacy, telehealth, nutrition education, and more.
Discover the diverse range of practice settings and opportunities available to you as a community and public health nutritionist with COMMUNITY NUTRITION IN ACTION, 8th Edition! Community Nutrition in Action 8th Edition is written by Marie A. Boyle and published by Cengage Learning.
ISBNs for Community Nutrition in Action are 9798214340111, and the print ISBNs are 9780357367957, 0357367952. Additional ISBNs for this include 9780357368091, 9780357709559, 9780357368084.
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